SPRING WINE CLUB WINES

2020 Sauvignon Blanc $28

WINE SPECS

Appellation: Paso Robles AVA

Vineyard: Riverstar Vineyards

Harvest Date: August 2020

Sugar: 22.5 Brix

pH: 3.5

Fermentation: Native Yeast

Aging: Stainless Steel

Lightly filtered

Bottled: May 2021

Alcohol: 12.5%

Production: cases 150

WINE NOTES

This Sauvignon Blanc presents itself with a light corn-husk yellow in the glass and fresh green olive and lemongrass aromas. A full, slightly creamy, mouthfeel releases notes of fresh stone fruit and distinguished minerality. Lemon balm and citrus zest appear on the pleasantly acidic lingering finish.

2020 PINOT NOIR $42

WINE SPECS

Appellation: Santa Cruz Mountains AVA

Vineyard: Wilder Creek Vineyards

Harvest Date: September 2020

Sugar: 22.5 Brix

pH: 3.5

Fermentation: Native Yeast

Aging: 20% new French oak & 80% neutral oak

Bottled: January 2023

Alcohol: 13%

Production: 97 cases

WINE NOTES

The wine’s clear vermillion color compliments the nose of spiced cherry and walnut. Red fruit flavors of currant, raspberry, and cherry join light toast and leather on the palate of this well-balanced Pinot Noir. The finish is strong and spicy with full notes of thyme and black pepper.

2018 CABERNET SAUVIGNON $45

WINE SPECS

Appellation: Santa Cruz Mountains AVA

Harvest Date: September 2018

Sugar: 23 Brix

pH: 3.5

Fermentation: Native Yeast

Aging: 20% American oak, 80% neutral oak

Bottled: March 2022

Alcohol: 14 %

Production: 200 cases

WINE NOTES

A swirl of this deep garnet-red wine produces a warm, comforting perfume of dark chocolate and sun soaked red fruits. Confident tannins, a glorious chewy blend of sugar plum, blackberry, and graphite, and a full, dry finish create a remarkable wine that can be enjoyed now, or aged to further refine its well balanced and sophisticated character.